B2C Case Study

B2C: Easy Meals with Olive

Background
- Usage of Deli Prepared Foods is highly concentrated, reflecting poor conversion in trial and repurchase
- Unaided awareness of Deli Prepared Foods as a meal solution ranked below all of the other major options (dine-in, takeout, delivery), especially during the critical 4:00 PM time frame
- In EVERY major food retailer, satisfaction with the Prepared Foods area of the store is below satisfaction with the overall shopping experience of that retailer
Current Situation
- The consumer perceives the Prepared Foods area as a collection of products, not a SOLUTION
- When provided with the additional information required to build a meal, satisfaction with and loyalty to the retailer increases, as does purchase freuqnecy and willingness to recommend
Objective
Raise awareness of Deli Prepared Foods as a meal solution, overcome barriers to trial, and drive repurchase and trip frequency
Strategy
Utilize the principles of Educate & Inspire (teach me what to do and give me the confidence to do it) across the purchase journey and build a connection with the consumer based on relatability and trust
Enter Olive
Every story needs a storyteller. Chefs are respected, but intimidating. Corporate brand representatives are not trusted. We crafted a persona who is relatable (like your next door neighbor), engaging (funny and maybe just a little quirky), and trusted. The number one thing you want out of your dinner is that you are proud to serve it–and Olive can help you do that.
Here’s a video we created to provide retailers with an overview of the Olive program:
The Purchase Journey
Pre-Shop

Digital Platform–Consumer Website
http://www.delianytime.com/Meal-Ideas
In-Store

Post Shop

Results

In a 170-store test over a 90-day period, a retailer achieved an increase from department sales tracking -5% over prior year to +12% over prior year, without any new product introductions or price promotions.

What makes this program so powerful is that it is rooted in a deep need for a provider to serve meals that their proud of, and which, in turn, validate them. They don’t want to be manipulated, they want to build a relationship with a trusted advisor. The Human Scale is in the need, the emotional payoff, and the sense of connection.
